An exciting curried duck recipe without using the traditional clay oven.
Ingredients:
2 duck legs
3 tbps Greek yoghurt
1/2 inch ginger, grated
3-4 cloves garlic, grated
1/2 tsp garam masala
1/4 tsp cumin powder
1/2 tsp red chilli powder ( use less if you don't like spice)
1/2 tsp turmeric powder
juice of 1 lemon
2 tsp paprika
Salt & pepper for seasoning
Method:
1. In a shallow dish, mix all the above ingredients and marinate the duck overnight or atleast for 3-4 hours.
2. Place the duck legs on a hot grill, cook each side atleast for 8-10 mins until tender and cooked. It should be lightly charred
3. Serve with a side bean salad and drizzle lemon and chat masala if preferred.
Ingredients:
2 duck legs
3 tbps Greek yoghurt
1/2 inch ginger, grated
3-4 cloves garlic, grated
1/2 tsp garam masala
1/4 tsp cumin powder
1/2 tsp red chilli powder ( use less if you don't like spice)
1/2 tsp turmeric powder
juice of 1 lemon
2 tsp paprika
Salt & pepper for seasoning
Method:
1. In a shallow dish, mix all the above ingredients and marinate the duck overnight or atleast for 3-4 hours.
2. Place the duck legs on a hot grill, cook each side atleast for 8-10 mins until tender and cooked. It should be lightly charred
3. Serve with a side bean salad and drizzle lemon and chat masala if preferred.
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