An healthier alternative pizza made with wholemeal pitta bread but still packed with load of flavours.
Ingredients:
2 wholemeal pittas (use 1 per person)
1 yellow pepper, chopped
1 red onion, chopped finely
1 tomato, de-seeded & chopped
3-4 mushrooms, thinly sliced
2 tbsp tomato puree
2 flakes of garlic, chopped finely
3-4 slices of ham , chopped finely (use chicken or pepperoni as alternative)
4-5 olives, halved
1/2 tsp oregano powder
1/2 tsp basil powder
1/2 tsp dry red chilli flakes
2-3 tbsp grated cheese
Salt & Pepper for seasoning
extra virgin olive oil for drizzling
Method:
1. Pre heat the oven at 200deg.Place the pitta on a foil, drizzle olive oil, spread the tomato puree on the pitta.
2. Sprinkle chopped garlic followed by the rest of the ingredients. Make sure everything is spread evenly.
3. Sprinkle oregano, basil, chilli flakes , olive oil and season with salt & pepper
4. Cook in the oven for 5 mins on 180deg. Care not to over cook the pitta ( it should be lightly crisp).
5. Turn oven off, sprinkle some cheese, season if required. Let it rest in the oven for couple of minutes, until the cheese melts. Serve Hot.
Ingredients:
2 wholemeal pittas (use 1 per person)
1 yellow pepper, chopped
1 red onion, chopped finely
1 tomato, de-seeded & chopped
3-4 mushrooms, thinly sliced
2 tbsp tomato puree
2 flakes of garlic, chopped finely
3-4 slices of ham , chopped finely (use chicken or pepperoni as alternative)
4-5 olives, halved
1/2 tsp oregano powder
1/2 tsp basil powder
1/2 tsp dry red chilli flakes
2-3 tbsp grated cheese
Salt & Pepper for seasoning
extra virgin olive oil for drizzling
Method:
1. Pre heat the oven at 200deg.Place the pitta on a foil, drizzle olive oil, spread the tomato puree on the pitta.
2. Sprinkle chopped garlic followed by the rest of the ingredients. Make sure everything is spread evenly.
3. Sprinkle oregano, basil, chilli flakes , olive oil and season with salt & pepper
4. Cook in the oven for 5 mins on 180deg. Care not to over cook the pitta ( it should be lightly crisp).
5. Turn oven off, sprinkle some cheese, season if required. Let it rest in the oven for couple of minutes, until the cheese melts. Serve Hot.
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